![]() This creative diversity is what makes Mexico stand out from other candies. As you can see Mexico offers lollipops for all candy lovers, whether you love sweet, salty, sour or spicy treats there are tons of flavors and brands for you to choose. While tamarind and chile lollipops are signature flavors in Mexico, there are other delicious concoctions for those who prefer a mellow and less spicy candy milk caramel lollipops (dulce de leche) made from fresh goat or cow milk and marshmallow lollipops coated in chocolate are a few examples. ![]() Chile can also be found inside the caramels, besides being coated with it or have a dried salted plum in the middle. Plain caramels are also sold with chili or salty lemon flavored powders, as well as gooey tamarind inside small containers in which the lollipops can be dipped and given a unique taste. Other lollipops from different brands are flavored with tamarind, chile, or chamoy, while others are coated with these spicy flavors. Their caramel lollipops are flavored and shaped like fruits and are covered with a delicious chili coating, that is pleasant to the tongue and its heat is bearable. Dulces Vero and Candy Pop are the finest example of the creativity in these sweets, not only are they the oldest lollipop manufacturing company, but the most creative. You'll find all sorts of lollipops big, small, round, squared, with swirls, in the shape of fruits, with rough, soft, and chewy textures. Lollipops are a work of art and have become a part of Mexican culture. Going to a Mexican candy store to buy lollipops is like going to a toy store, since there are so many flavors and types to choose from, it's hard to know where to begin. Mexico offers the most creative confections and unlike your typical sweet caramel, lollipops from Mexico are made with chile, chamoy, tamarind (tamarindo), dulce de leche (milk caramel), fruit, chocolate, marshmallows and many more flavors. Mexican Lollipops Candies Flavors and BrandsĮverybody loves lollipops because they are irresistible due to their shapes, colors, texture, flavors, sizes and varieties.
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